Construction:

The inner chamber of the vacuum oven is made of stainless steel, while the outer chamber is made of mild steel.

Temperature Range:

The chamber can maintain temperatures within the ambient +5℃ to 200℃ range.

Temperature Control:

vacuum oven temperature is controlled by a PID (Proportional-Integral-Derivative) temperature controller cum indicator. This controller helps maintain the desired temperature by adjusting the heating or cooling elements.

Temperature Accuracy:

The accuracy of the temperature control is ±1℃, meaning the actual temperature should remain within 1 degree Celsius of the setpoint.

Vacuum Capability:

The chamber is capable of withstanding a vacuum of 76cm. This indicates that the chamber has a robust seal to maintain a vacuum environment. 2.1/2 dial vacuum guage available for vacuum display

Electrical Requirements:

The setup operates on a 220 Volts AC power supply.

Indicator Lamps and Switches:

The chamber is equipped with temperature regulator indicator lamps, which likely indicate whether the temperature is below, at, or above the setpoint. Additionally, there is an ON/OFF switch to control the operation of the chamber.