Construction:

The chamber has a triple walled design. The outer wall is made of mild steel (MS), the middle wall is likely insulation material, and the inner wall is made of SS 304. This construction helps maintain temperature stability and minimize heat transfer to the external environment.

Heating Elements:

Air heaters fitted inside the chamber generate heat to raise the temperature, although the specific configuration or placement is not mentioned.

Temperature Range:

The chamber can achieve temperatures starting from 10℃ above room temperature and going up to 250℃. Temperature

Accuracy:

The temperature control has an accuracy of ±2℃, meaning the actual temperature should remain within two degrees Celsius of the setpoint.

Electrical Requirements:

The chamber operates on a 220/230 Volts AC power supply.

Air Circulating Fan:

The chamber is built with an air circulating fan. This fan helps distribute the heated air inside the chamber, ensuring even temperature distribution

Applications and Benefits

Hot air ovens find applications in a wide range of industries and scientific fields. In laboratories, hot air ovens commonly sterilize laboratory glassware, dry samples, and perform heat treatments on various materials. The medical and pharmaceutical sectors actively utilize hot air ovens to sterilize surgical instruments, dehydrate medical equipment, and dry pharmaceutical products. Additionally, they find utility in the food industry for drying, baking, and other thermal processes.

Hot air ovens offer precise temperature control, even air circulation, and multiple benefits, such as improved productivity and energy efficiency.